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The Extra Vergine Olive Oil and the White Wine produced by us, are still made in a completely genuine way , following the secrets we  pass on from generation to generation.

         
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Our farm is mainly involved in cultivating olive trees  from which we get an excellent Extra Vergine Olive Oil. Olives are grown in a biological way and their harvest is made by hand. The squeezing occurs with a cold production cycle in an ancient oil mill in the area.
From vineyards of Verdeca and Bianco d'Alessano we get a very fine white wine. The fementation takes place in the traditional  clay Capasoni not to betray the old traditions.
Our guests, if they want, will taste other specialites of our land, such as cheeses, orecchiette and tasty cold cuts.